I was allowed the opportunity to photograph a couple dishes at brand-spankin' new Linden Hills restaurant, Tilia. The dishes smelled amazing and though I was there during the "late-lunch, early-dinner" hour, I'm sure this place will be huge this summer! The huge windows fill the space with a warm light that bounce off the yellow walls. Truly a great space to spend part of an afternoon or evening.... or breakfast... or brunch!
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| Numbered taps with a legend of the beers on the wall |
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| A "Cootie Catcher" for the Kids Menu |
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| Scallops |
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| Squash Caramelle Pasta |
